China Consults on GB 14880 National Standard for the Use of Nutritional Fortification Substances in Foods
The biggest amendment to this standard is the introduction of “mass food fortification” and “voluntary food fortification”. Along with the introduction of the two concepts, the amendment stipulates and revises the types and usage amounts of nutritional fortification substances that are permitted to be used in the two cases.
As revealed by a notice released on January 19, 2023, China National Center for Food Safety Risk Assessment (CFSA) is soliciting public opinions on a amendment to the currently effective GB 14880-2012 National Food Safety—Standard Standard for the Use of Nutritional Fortification Substances in Foods. Any opinions can be sent to firstname.lastname@example.org prior to February 28, 2023.