FSANZ Public consultations

2022-05-20

Proposal P1028 – Infant Formula

FSANZ invites written submissions for the assessment to revise and clarify infant formula standards relating to category definitions, composition, labelling and representation of products. The deadline for submissions has been extended to 6pm (Canberra time) 17 June 2022.

Application A1246 – Phospholipase A1 from GM Aspergillus oryzae

FSANZ invites written submissions on the assessment of phospholipase A1 enzyme preparation produced by a genetically modified strain of Aspergillus oryzae as a processing aid. Submissions close 6pm (Canberra time) 29 June 2022.

Application A1240 – Polygalacturonase from GM Aspergillus oryzae as a processing aid

FSANZ invites written submissions on the assessment of polygalacturonase from a genetically modified strain of Aspergillus oryzae containing the polygalacturonase gene from Aspergillus tubingensis as a processing aid. Submissions close 6pm (Canberra time) 1 July 2022.

Application A1241 – Pectinesterase from GM Aspergillus oryzae as a processing aid

FSANZ invites written submissions on the assessment of pectinesterase from a genetically modified strain of Aspergillus oryzae containing the pectinesterase gene from Aspergillus tubingensis as a processing aid. Submissions close 6pm (Canberra time) 1 July 2022.

For more information and to have your say, see our website.

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Food Standards Australia New Zealand, 20-05-22
; https://www.foodstandards.gov.au/code/changes/Pages/Documents-for-public-comment.aspx